Pork, scallions, and edamame for texture. A winter favorite.
Not to be confused with the Shang Hai style soup dumpling, this juicy pork-filled steamed dumpling is almost as cute as our logo and 100% delicious ^_^
Steamed vegan dumpling complete with daikon radish, tofu, bok choy, button mushrooms and scallions. Yum!
Fluffy Buns (baozi)
Five Spice Chicken
Big, fluffy, doughy bun stuffed with a lightly spiced shredded chicken
Big, fluffy, doughy bun filled with sweet pear and almonds
Dim Sum Dishes
Edamame (máo dòu)
Boiled máo dòu (literally “fur bean” in Chinese) in the pod served cold and sprinkled with salt
Sweet and savory Hong Kong style sausage – a Team Chirba fav
Mung bean noodles served spicy and warm with carrots and scallions