Truck Menu


Dumplings (Jiaozi)
Juicy Buns- sweet and savory (super juicy!) pork mini bun
Bayside Chive – pork dumpling with Chinese chives, carrots and cabbage

Vegetarian dumplings (options based on availability):

Mrs. Potato Head (v) – 5 spice tofu, glass noodles, sweet potato, green onions and carrots


Bok to the Future (v)– bok choy, leeks, chives, mushrooms


Spicy Glass Noodles – Green onion, tamari, sriracha, carrots, sesame oil

Pineapple Fried Rice – pineapple, red peppers, cashews, rice, eggs, onions, fried in sesame butter and seasoned w sriracha and soy sauce

Coconut Sticky Rice- cold rice cooked with coconut milk and sugar, topped with mangoes and a sweet coconut drizzle

Dipping Sauces
Chirba Spicy
– Our house-made spiciest sauce
Garlic Sesame – Similar to teriyaki, with a bit of orange
Pineapple Curry – Sweet and sour, Chirba-style
Black Vinegar – The traditional way to eat dumplings!